Goji Osmanthus by Frédéric Hawecker
Original recipe from Frédéric Hawecker : Best chocolate and confectionary craftsman in France. Download the recipe PRODUCTS USED : […]
Matcha cheescake by Frédéric Hawecker
Original recipe from Frédéric Hawecker : Best chocolate and confectionary craftsman in France. Download the recipe PRODUCTS USED : […]
Black Forest by Yazid Ichemrahen
Download the recipe PRODUCTS USED : Samana 62% Arcato 66%
Sweet Hazelnut Chocolate Yule Log by M Blandin
Original recipe from Mathieu Blandin, World Champion of Pastry
