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Moelleux Chocolat

Recipes » Chocolate » Couverture Chocolates Séquencia® » ALTAPAZ® 73% @en » Moelleux Chocolat

3

Download the recipe in PDF

Recipe made by Lilian Bonnefoi during a private demo at Chocolaterie de l’Opéra. Lilian Bonnefoi is the Pastry Chef of Eden Roc, restaurant at Antibes (France).

 

 

 

 

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