Dark chocolate MADONG 70%
Papua New Guinea Madang
Madong® 70% is truly unique in the couverture market with a surprising almost meaty chocolate from volcanic land. The flavour of fresh-cut grass and leather mingles with cigar smoke.
Trinitario plantations are mainly in the Madang region in volcanic high-nutrient land. It provides natural assets to the trees that produce cocoa with the unique flavour of cut grass and leather.
Initial flavour: quick on herbaceous notes
Middle: notes of hay, smoked wood and leather
Finish: woody and slightly spicy flavours
24 months after production date.
5kg bag / 20kg box 1,5kg bag / 15kg box
Milk - Lactose - Soya - Oil/fat from soya entirely refined - Fructose - Suitable for vegetarians and vegans.