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New christmas recipes from Fredéric Hawecker

As every year, it was during the traditional « Techno choco » demo that Chef Frédéric Hawecker (Meilleur Ouvrier de France) revealed […]

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Be the first to discover MUCICAO

NEW PRODUCT! After the launch of our first organic dark chocolate last June (Duarta 70%) , today we invite you […]

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Discover in pre-launch our first organic dark chocolate

EXCLUSIVE NOVELTY !!!! Our first organic chocolate from the Pures Plantations® range has arrived! DUARTA 70% – Dominican Republic origin. […]

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Angelo Musa delivers three new video recipes

It was during his first web-demo that Angelo Musa unveiled the realization of the following three recipes. A moment of sharing […]

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Discover three new Easter video recipes !

Discover three exclusive Easter recipes imagined by Vincent Durant (Meilleur Ouvrier de France – Chocolatier 2019) !  Egg moulds with […]

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Private web-demo… the registrations are open !

DOWNLOAD YOUR PROGRAMME (private access code requiered)  The tone is set, 2021 will be a year of inspiration! Four « Meilleurs […]

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New Article about Frédéric Hawecker

Last November was the 1st Chef web-demo with Frédéric Hawecker. On this occasion, no less than 100 pastry chefs and […]

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New videos recipes for Christmas !

Discover 3 exclusive recipes in video, imagined by Jean-Thomas Schneider to get inspiration for Christmas ! Jean-Thomas Schneider is one […]

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Une Plantation

Webinar: in the heart of plantations in Panama

EXCLUSIVELY: MONDAY OCTOBER 26th, 2020 at 2 pm on Zoom (Paris Time) It is in Panama City that we invite […]

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New BDD for the white chocolates

From MARCH 2020, the BBD of our White chocolates goes from 12 months to 18 months! Several months of testing […]

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